In modern Australian cuisine, condiments appear as regularly on the menu of five-star restaurants as they do in the family home. A relish will turn an average meal into something special. For lovers of spicy foods, these relishes will add the zest that Australians have come to enjoy. Cheese or cold meat sandwiches will never be the same without one of these condiments!
Plump, ripe tomatoes preserved with an interesting array of spices, these relishes make an excellent and different pizza base. Mix a tablespoon or two, depending on your tastes, with regular tomato paste and spread as a base for your favourite toppings.
A tender, juicy steak is made tantalizingly different with a dab of a tomato relish!
A barbecued sausage without a dab is well-just a snag!
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